Clay Tagine Pot Handmade Moroccan Tajine Casserole with Lid (8.5" x 6.3")

Handmade Clay Tagine Pot

Clay Tagine Pot for Cooking. Handmade Moroccan Tajine Casserole with Lid. This pot is made of high-quality Anatolian Cappodocia clay.

• HEALTHY MEALS – You can prepare many recipes with this Tagine clay pan very delicious and healthy meals such as roasted chicken, cooking slowly makes perfect taste.  
• NATURAL CLAY – This pot is made of high-quality Anatolian Cappodocia clay. Completely natural and safe contains no toxins or lead, and 100% eco-friendly and truly rustic.  
• FOOD SAFE - Traditional and Vintage clay Roaster food safe that’s why makes your meals delicious for roasts, and braised meat. You can use these clay pans for all sorts of cooking. The elegant design makes your food stand out and look beautiful.  
• EASY CLEAN – These cookware clay pans are good for a beginner to learn about how to use this clay pot to prepare Korean Bibimbap, soup, and stew! Cook and serve in the same bowl. Less dishwashing means saving time and dishwasher safe also.  
• NO RISK TO PURCHASE - No worry about purchasing our product. Just feel free to contact us whatever the reason is. Your satisfaction is our encouragement to chase high-quality products.   

Tagine pot Moroccan is great for preparing or serving delicious and healthy meals like cazuelas de barro Mexicanas . It’s a beautiful unglazed finish makes a great presentation for meals to your guests. 

Completely natural and safe, contains no toxins or lead and 100% Eco friendly and truly rustic. 

Cook and serve in the same bowl. Less dishwashing means saving time!  

Food tastes better and retains more nutrients due to the even distribution of heat and the emission of far-infrared heat. 

This Cookware clay pan is good for a beginner to learn about how to use this clay pot to prepare Korean Bibimbap, soup, and stew! Cook and serve in the same bowl. Less dishwashing means saving time, also!  

Features;  

It is unglazed and can be used for stovetops and ovens except induction. 

Food tastes better and retains more nutrients due to the even distribution of heat and the emission of far-infrared heat.  

FIRST USE INSTRUCTIONS
1. For the first use, rub some oil on the surface of the clay pot.
2. Lubricate the inner and outer surfaces of the clay pot completely. Wait for it to absorb the oil.
3. After the clay pot absorbs the oil completely, put it into the cold oven.
4. Heat the pot at 350 ℉ for about 1 hour. At this stage, there may be a temporary odor due to the oil. It will absorb oil in the warming phase and the earthen pot will prepare itself for cooking new dishes.
5. Leave the clay pot outside until it cools.
6. Your pot is ready to be used.

CLEANING & CARE INSTRUCTIONS
Do not use detergent and steel wool during cleaning. Hand washing is recommended. Use
plenty of water for washing. Use baking soda in situations where it is not cleaned with water.
Wet the pan, sprinkle with soda, scrub, and rinse. Wipe with a cotton towel/cloth and let it dry.
After washing the pottery, do not put it in the box or cupboard before it is completely dry.
Store with the lid open in a dry and well-ventilated area. Otherwise, mold or odor may occur.

WARNINGS
• Do not expose it to sudden temperature changes to avoid cracking.
• Do not place your clay pot on a cold surface while it is still hot.
• Do not put it in a preheated oven.
• If cooking on the stovetop, raise the heat of the burner slowly.
• Protect against impacts.
• Since each one is unique, there may be slight differences in its shape and
• scratches on it that will not affect the usage.
• Not suitable for use on induction cooktops.
• Do not make it wait for a long time with food or liquid in it. It may absorb the food/liquid and crack.

Do not use detergent and steel wool during cleaning. Hand washing is recommended. We do not recommend washing in the dishwasher since most machines' high temperatures and harsh detergents can damage the clay pot. Use plenty of water for washing. Use baking soda in situations where it is not cleaned with water. Wet the pan, sprinkle with soda, scrub, and rinse. Wipe with a cotton towel/cloth and let it dry. After washing the pottery, do not put it in the box or cupboard before it is completely dry.